• 4.5mm - Hamburgers, bologna, hot dogs, and jerky.
• 6mm - Use for coarse hamburger and regular sausages (Polish, German, Breakfast)
• 8mm - Coarse sausages (Summer, Salami, Pepperoni, Snack Sticks)
• 10mm - Any first grind, Chile, Chorizo, Linguisa
• 14mm - Any first grind, coarse chili or stew

If you have a machine purchased from Cabelas we cannot guarantee this part will fit the machine nor have a way to determine fit through purchase year or model number. Any purchase of a part would follow our standard return policy if it will not work.

QB ID: PCS-TC5-14mm