"We know Fabio Leonardi, we ARE FabioLeonardiUSA."
Manual Meat Mincer - TC8
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Manual Meat Mincer - TC8 - 8mm Stainless Steel Plate

Price: $38.99

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Product Description

Specs and Uses
Operation
Fabio Leonardi Info
What's Included
Cleaning and Maintenance
Accessories
Factory Visit
Fabio Leonardi USA Presents the TC8 Manual Meat Mincer

FabioLeonardiUSA.com is the direct importer of Fabio Leonardi's legendary home and professional food preparation products. For tomato milling machines, meat grinders, sausage stuffers, and mixers there is no other choice for quality, reliability and style. We know Fabio Leonardi, we ARE FabioLeonardiUSA.

(The Meat Mincers are manufactured by another company, but distributed by Fabio Leonardi. Fabio Leonardi found that they could make this product more affordable by manufacturing them elsewhere, but they apply the same high standards that they do with their own products.)

TC8 Manual Meat Grinder

The TC8 Manual Meat Mincer is perfect for your everyday meat grinding tasks. It simply clamps to a countertop for easy fastening/removal (It is larger than the TC5 Manual Meat Mincer but functions the same way).

Great for hunting smaller animals or for fishing. Attach to the side of a boat for a quick and easy way to grind fish into chum! Makes perfect sausages, hamburger or chicken patties, and more. Have the peace of mind knowing that your ground meat is fresh by grinding it yourself!

TC8 Manual Meat Mincer Operation


  1. Cut meat into small pieces.
  2. Place cut meat into funnel and rotate the crank. The screw feeder, rotating about its axis, will push the meat towards the exit where it will be fed through the holes in the plate.
  3. Catch the ground meat in a bowl or plate.

Included with the TC8 Meat Mincer Machine


Stainless Steel Plate Size of your choice (Choose from the drop-down menu above.)
  • One year limited warranty
  • Cleaning and Maintenance of the TC8 Manual Meat Mincer


    After usage wash all parts of the machine with water and mild detergent and dry thoroughly.

    TC8 Manual Meat Mincer Accessories


    There are 5 Stainless Steel Plate Sizes that are available for each meat grinder with different hole diameters to fit all of your needs. Common uses for each plate size include but are not limited to:
    • 4.5mm - Hamburgers, bologna, hot dogs, and jerky.
    • 6mm - Use for coarse hamburger and regular sausages (Polish, German, Breakfast)
    • 8mm - Coarse sausages (Summer, Salami, Pepperoni, Snack Sticks)
    • 10mm - Any first grind, Chile, Chorizo, Linguisa
    • 14mm - Any first grind, coarse chili or stew

    Fabio Leonardi Manufacturer Info


    Fabio Leonardi made the first tomato crusher in 1917. For over 80 years this practical, economical, safe and durable utensil has been distributed not just in Italy but all over the world and used not just to obtain tomato sauce but also for fruit and vegetable juices and purees.

    The models now produced by Leonardi recall this long tradition united with the improvements developed during the years that made these machines more functional and durable, with the natural evolution of the design. In the Leonardi production there are also meat-grinders for small and medium quantities, sacker machines, kneading machines and other accessories all connectable to the motors made by Fabio Leonardi.

    The manual meat grinders are made in partnership with Portugal manufacturer: Garhe - a company widely known to hold the same standards in manufacturing as Fabio Leonardi.

    Factory Visit


    As the premier distributor of Fabio Leonardi products in the USA I felt it was important to visit the factory and stand toe to toe with those that carry the commitment of quality in a company so rich in it's tradition of quality. I did just that in February of 2007 I saw the different generations tracing back the 99-year history of the company. The passion and commitment to quality was impressive. It wasn't that huge of a factory, and probably looked a lot like it did for the last half century. It was a modest structure not far from the center of Bologna, Italy.

    I personally consider Bologna to be the culinary capital of the world with all the influences of Tuscany and Italy centered in one point of heavenly bliss. The passionate affair with food in this region is probably why this company's products are world renown for quality and longevity. Originally this company was focused on the local growers in Tuscany, helping them bring their harvest to market and transform the succulent tomatoes of the region to what are now world famous culinary creations of that region.

    From that passion for food grew a passion for quality that Fabio Leonardi has passed down through subsequent generations and that passion extends to every aspect of the manufacturing process. Although it was difficult to keep my eyes from glazing over when his grandson was talking about the perfect temperature and cooling cycle of the castings, how each type of metal is painstaking chosen, and the process of machining is so carefully monitored. You could tell that manufacturing quality was passion of this mans soul. By the time he was talking about the perfect finish for each piece of all I could think about was the terrace at the cafe we were to sip Chianti and look at the panoramic view of Bologna in the valley below while enjoying our lunch. I had all the information I needed feeling assured that the tradition of quality that made this brand world-renowned was still alive and well in the psyche of the current management.


    QB ID: cod.051

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